PRESSURE · STIRRING · HEATING
A soup maker that cooks under pressure, not just heat
Most machines in this category heat and blend. This one adds pressure: 35 kPa at 104 °C, with stirring inside the vessel. That is what turns soaked beans into silky soy milk in one cycle, and what makes the unit work at altitude where water boils too low to cook grain through.
1.2 L chamber · 1000 W heating / 200 W mixing · PP + SUS 304 food contact · MOQ 1,000 pcs.

Why pressure changes the result
Under 35 kPa the cooking temperature reaches 104 °C instead of 100 °C. Two things follow: proteins break down faster, and the fibre in soy and grain softens enough to blend to a residue-free texture without a second pass through a filter. Beans do not need an overnight soak.
Specifications
| Capacity | 1.2 L — three to five servings |
| Heating / mixing power | 1000 W / 200 W |
| Working pressure | 35 kPa, automatic pressure relief |
| Cooking temperature | 104 °C |
| Cooking programmes | 10, 12 or 8 presets depending on model |
| Food contact material | PP housing, SUS 304 liner and blade |
| Control | Touch panel with LED display |
| Noise | Below 70 dBA |
| Colour box | 252 × 252 × 385 mm |
| Carton | 524 × 524 × 405 mm — 4 pcs per carton |
| Loading | 20GP 840 pcs · 40HQ 2,200 pcs |
| Minimum order | 1,000 pcs per model |
| Lead time | 45–55 days · sample 5–7 working days |
From liner assembly to pallet

- Liner, heating element and sensor harness batched for assembly
- Press-fit liner with temperature probe wired before the base is closed
- Units palletised in batches, then packed to the carton spec below
4 pcs per carton · 20GP 840 pcs · 40HQ 2,200 pcs · MOQ 1,000 pcs per model.
Built for the buyers this product suits
One body, three programme counts — stock a single platform across price points without three sets of spare parts.
Panel artwork, recipe book and carton set to your market from 1,000 pcs.
Batch soup, porridge and purée in 1.2 L cycles; the pressure stage removes the need to pre-soak.
At 2,000 m water boils near 93 °C. Pressure brings the vessel back to 104 °C, so grain cooks through.
Watch a full cycle
Bean-free soaking, pressure simmer, then a pour with no residue in the cup. The panel and the pressure gauge are shown at 0:30 and 2:30.
Demo footage from the production line — soy milk, rice paste and soup programmes.
Three models, one platform
| Model | Programmes | Capacity | Power | Best for |
| YLD-PM301 | 10 | 1.2 L | 1000 W / 200 W | General retail, widest menu |
| YLD-PM302 | 12 | 1.2 L | 1000 W / 200 W | Premium shelf, most presets |
| YLD-PM303 | 8 | 1.2 L | 1000 W / 200 W | Clean fascia, entry price point |
All three share the same body, motor and carton — mixed loading in one container is straightforward.
Inside the machine



Questions buyers ask
Do beans need soaking?
No. The pressure stage softens dry beans inside the cycle; the soak is optional for texture preference.
What certificates come with it?
The report set is quoted per destination market. Tell us the country and we confirm what the build carries before you order.
Can the panel be changed for our market?
Yes — panel artwork, language and programme names are set per order from 1,000 pcs.
What is the real pressure figure?
35 kPa working pressure at 104 °C, with automatic relief. We quote the working range, not a peak number.
Can we mix models in one container?
Yes — 301, 302 and 303 share the same body and carton, so mixed loading is straightforward.
Request bulk pricing for the PressoMix range
MOQ 1,000 pcs per model · sample in 5–7 working days
